Whoever said that grilled cheese was only for kids?! So move over, here is a gourmet grilled cheese for adults, that even the kids will love. It's perfect for a snack or for a light lunch paired with soup or salad. I read somewhere that using mayo instead of butter, cuts down on your fat intake, but still leaves the sandwich grilled to perfection. I love that this recipe looks fancy without putting forth a whole lot of time or effort.
4 slices of sourdough bread
5 oz of marinated mozzarella cheese (I used Cappiello marinated Mozzarella Braid) sliced into 8 pieces
1 tomato sliced
4 tablespoons of fat-free mayonnaise
1. On both sides of the bread spread mayonnaise all over it. Place 4 slices of mozzarella on one slice of bread. Add two tomato slices on top of the cheese and then cover with another piece of bread.
2. On a griddle or large skillet grill the sandwich on medium heat until the cheese is completely melted, turning once.
3. Transfer the sandwich to a separate plate and then cut diagonally.
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