Wednesday, November 9, 2011

Easy Sicilian Stuffed Tomatoes Recipe

I love stuffed tomatoes and this is probably one of the easiest ways to prepare them.  Baking the tomatoes make the tomatoes extra sweet and paring it with a constrasting bold goat cheese totally hits the spot!  Great for a side when having a dinner party or actually whenever!

4 large tomatoes, tops sliced off
1/2 yellow onion, diced
2 cloves of garlic, minced
1 teaspoon of dried oregano
3/4 cup of Italian Style Bread Crumbs
1 Handful of parsley, roughly chopped
1/4 crumbled goat cheese
Salt And Pepper

1.  Preheat the oven to 375 degrees.  In a medium sized bowl, combine the onion, garlic and bread crumbs.  Stuff the breading in each tomato.  Add a few shakes of salt and pepper to each tomato. 

2.  Bake for about 15 minutes.  Take tomatoes out, and then crumble goat cheese on top.

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